Quality

Naturval’s business model is based on quality.

The setting of demanding and exhaustive quality standards in the selection of all our products, has been our main objective since the beginning. Naturval’s business model is based on quality.

The Quality Departament is the "backbone" of our corporate organizational structure. Naturval has its own on-site laboratory, with the latest technology, employing the most advanced techniques, to guarantee both the quality of the raw material during production and the quality of the finished product. 

Furthermore, Naturval, has signed various research and development agreements (R+D+i), to be at the vanguard of quality control and to continue researching various related objectives.

This commitment to excellence has been recognized on a national and international scale with awards such as "Great Taste Awards", where Naturval´s oak and rosemary honey received the gold silver award respectively.

Naturval Apicola, S.L., is BRC and IFS certified. These regulations have been developed by the British Retail Consortium, The German Trade Association (BDH), and The French Trade and Distribution Federation (FDC), to guarantee the compliance with legal requirements for food products and assure the highest level of protection for clients and consumers.

QUALITY CERTIFICATES IFS + BRC

QUALITY CERTIFICATES IFS + BRC

Naturval Apicola is BRC certified, standards set by the British Retail Consortium to ensure compliance with legal requirements for such products and ensure the highest level of protection for their customers and consumers. Apart from the BRC, Naturval is also certified with the IFS (International Featured standard), a set of standards developed by the associated members of the German retail federation – Hauptverband des Deutschen Einzelhandels (HDE)  and its French counterpart – Fédération des Entreprises du Commerce et de la Distribution.

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